Sumac – Sommaco, powdered fruits (Rhus coriaria L.)

10.00

  • Description

    PROPERTIES: It is a spice with a sour taste very used in Middle Eastern cooking where it is preferred with lemon juice.
    Ideal for flavoring salads, lentils, fillings for chicken, yogurt sauces.
    PREPARATION: excellent powder mixed with olive oil for the preparation of marinades and salads. The perfume enhances meat and fish dishes

  • Additional information
    Peso

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